2020 has been quite the year for us all. But fortunately, I can focus on positive changes for Twice as Tasty. Despite limits on in-person workshops and other live events, Twice as Tasty has grown and thrived this year, particularly with the publication of my first cookbook and its accompanying recipe collection. It feels fabulous to be able to reflect on happy developments and highlight good news in such a challenging year. Read on, and you’ll be smiling too, or skip down the page to read about the year to come.
Read more about what to expect in 2021