
This month’s workshops are all about sourdough.
How It Works
- You gather 4 to 8 friends (including yourself).
- I arrive in your kitchen with sourdough starter and all other ingredients and equipment.
- Together we make and bake sourdough. I teach you my tricks and tips for sourdough starter care and use.
- We eat what we create, and you take home ready-to-bake dough and your own jar of sourdough starter.
Details
Size: 4 to 8 people
Time: 3 hours
Price: $50/person
Choose Your Bake


Schedule a January Workshop with Julie Laing
To host a sourdough workshop, fill in the form below. I will be in touch to confirm the date, time, and number participants and provide further details.
Your message has been sent
Have questions before you schedule your workshop? Contact me.