This is your chance to learn all about making salad dressings and risotto at home.
How It Works
- You gather 4 to 10 friends (including yourself).
- I arrive in your kitchen with all ingredients and equipment.
- Together we make either homemade salad dressings or risottos. I bring a full spread of ingredients for you to mix and match, teach you the ratios and techniques I use, and share my tricks and tips for tasty, low-cost variations.
- We eat a meal featuring what we created, and you take home recipes with your favorite variations, as well as any leftovers.
Details
Size: 4 to 10 people
Time: 2-1/2 hours
Price: $50/person
Choose Your Workshop
You will learn:
- Key ingredients and ratios used in salad dressings
- How to make classic blends
- Ways to minimize fat, salt, and sugar content
- How to combine flavors to match any salad
- My favorite salads for different dressings
You will learn:
- Key ingredients used in risotto
- How to make a quick stock from scraps
- Basic ingredient ratios for seasonal recipes
- My shortcuts for quick risotto meals
- My favorite ingredients for risotto
To host a salad dressing or risotto workshop, fill in the form below. I will be in touch to confirm the date, time, and number of participants and provide further details.
Schedule a May Workshop with Julie Laing
Have questions before you schedule your workshop? Learn more about the Twice as Tasty workshop experience or contact me.
