Tag: giving food

4th Annual Sourdough Giveaway

On By Julie Laing | Twice As TastyIn Fermenting, Giveaway, Topic3 Comments

Get free sourdough starter—or wake up your dormant one. Learn more at TwiceasTasty.com.
Happy end of 2020 from Twice as Tasty! Celebrating the end of this year seems more important than reveling in the start of a new one—the revels in many ways are still on hold. But January is still Sourdough Month here on the blog, and for the 4th year I’m giving away Twice as Tasty sourdough starter through January 31.

Over the last 4 years, I’ve had a 100% success rate with people receiving, waking up, and baking with their Twice As Tasty sourdough starter. When baking with sourdough became all the rage last spring, I reopened the 2020 giveaway and shared more starter than in all prior years. I hope to do the same again over the next month. Read on to get Twice as Tasty sourdough starter—or wake up your dormant one.
Read more about starting with sourdough

Sourdough Giveaway: Extended Edition

On By Julie Laing | Twice As TastyIn Baking, Fermenting, Giveaway, TopicLeave a comment

Get your free sourdough starter and answers to some of your sourdough questions. Learn more at TwiceasTasty.com.
Sourdough Pancakes by Brenda

The sourdough starter giveaway continues! Last month, I reopened my 2020 Sourdough Giveaway. I’m extending it another month, since many people will still be in stay-at-home mode at least that long. I’ll send you free sourdough starter through May 31. Read on to get Twice as Tasty sourdough starter, as well as answers to some of your sourdough questions.
Read more about starting with sourdough

3rd Annual Sourdough Giveaway

On By Julie Laing | Twice As TastyIn Baking, Fermenting, Giveaway4 Comments

I’ll be giving away sourdough starter through January 31, 2020. Learn more at TwiceasTasty.com.
Happy 2020 from Twice as Tasty! January is Sourdough Month here on the blog. The Sourdough Giveaway Experiment has been so successful over the last 2 years that I’ve made it an annual event. I’ll be giving away sourdough starter through January 31, 2020.

There’s even more reason to get your free starter this year: later this month, I’ll be launching a Twice as Tasty Challenge for newsletter subscribers. All you have to do to participate in the challenge is to subscribe here to the monthly newsletter. Details on the challenge will be sent to you later this month. And although you don’t have to be baking with sourdough to participate, you’ll have more fun and be more involved in this food community if you do!
Keep reading to get in on the 3rd Annual Sourdough Giveaway

More Sourdough Giveaway Successes

On By Julie Laing | Twice As TastyIn Baking, Fermenting, GiveawayLeave a comment

Drying sourdough starter lets you save some starter if don’t plan on baking for several months. Get sourdough recipes at TwiceasTasty.com.
Vicki’s loaves

There are just a few days left of the 2nd Annual Sourdough Giveaway. If you haven’t yet requested your starter, get it now—the giveaway goes through January 31, 2019. You’ll be joining several new sourdough bakers. This post features some of the creations they’ve shared. I also share how I prepared the packets of sourdough starter I’ve been giving away. Dehydrating starter using this technique not only lets you share starter over long distances but also lets you save some starter if you’re concerned about losing your primary culture or don’t plan on baking for several months.
Learn to dehydrate sourdough starter